Veterinary Clinics of North America: Food Animal Practice presents those in the veterinary medicine field with the most current treatment of food animals, updates on the latest advances, and provides a sound basis for choosing treatment options. Published 3 times a year—in March, July, and November—each issue features expert, state-of-the-art reviews on a single topic, including anesthesia/analgesia, infectious diseases, therapeutics, emergency medicine, surgery, gastroenterology, and clinical pathology.
　　北美兽医诊所：食品动物实践向兽医领域的人介绍了最新的食品动物治疗方法，最新进展，并为选择治疗方案提供了良好的基础。每年在3月、7月和11月出版三期，每期都有关于一个主题的专家、最新评论，包括麻醉/镇痛、传染病、治疗学、急诊医学、外科学、胃肠病学和临床病理学。