The Journal of the American College of Nutrition accepts the following types of submissions: Original and innovative research in nutrition with useful application for researchers, physicians, and other health care professionals; Critical reviews on pertinent nutrition topics that highlight key teaching points and relevance to nutrition; Letters to the editors and commentaries on important issues in the field of nutrition; Abstract clusters on nutritional topics with editorial comments; Book reviews; Abstracts from the annual meeting of the American College of Nutrition in the October issue.
　　《美国营养学院学报》接受以下类型的投稿：对研究人员、医生和其他保健专业人员有用的营养原创和创新研究；对相关营养主题的批判性评论，突出关键教学点和与营养的相关性；致营养学领域重要问题的编辑和评论；营养主题的摘要集群和编辑评论；书评；美国营养学会年会的摘要，十月号。